Nha Trang is chock full of seafood eateries that are set along sandy white beaches. Supplied by local fishing villages, you’ll find an assortment of giant prawns, squid, urchins, crabs, jellyfish, and shellfish of all shapes and sizes. Seafood is priced by weight, where you’ll pick your choice of live or frozen sea creatures. Once the price confirmed, you can have it steamed, barbecued, fried, or prepared in a hotpot. Highly recommended dishes include pan-fried squid with pork stuffing in tomato sauce, grilled red snapper, and shrimp in tamarind sauce.